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National Food Authority was created as part of a program to improve food safety in Albania. NFA, as an institution subordinated to the Minister of Agriculture, Food and Consumer Protection, provides a high level of protection of citizens and seeks to recover confidence, but also to ensure that in food products for our country. Precisely for this reason, very important part of the NFA is its governing board, and the scientific panel. They are carrying out scientific risk assessment of food products.
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