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Beef 'O'​ Brady's

Email address and contacts

Beef 'O'​ Brady's company description

In 1985, Jim Mellody dreamed up the idea of a neighborhood pub where friends and families could gather to enjoy good food and sports in a fun, comfortable atmosphere. Together, with his wife Jeanette, they embellished the Brady family name and created the now-famous Beef 'O'​ Brady’s®. Their first restaurant opened in Brandon, Florida. The regulars quickly nicknamed it "Beef ’s®."​ Inspired by a love of sports, Jim filled his restaurant with TVs and satellite dishes so patrons could enjoy watching a vast array of sporting events. He also covered the walls with authentic sports memorabilia he had collected through the years. As a final touch, he made sure a traditional Irish Blessing graced every menu, bidding good fortune and happy times to all who visited. As the Beef's® story grew, so too did the menu. It was important to Jim that guests have variety (like the award-winning wings available in 12 signature sauces) as well as signature favorites with an Irish twist. Today, Beef 'O'​ Brady’s® is one of the fastest growing restaurants in the country. Some call it the "Luck of the Irish."​ Jim would call it a darn good dream that took a lot of hard work.

Key Employees

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************
Host
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K
Katie Beard
Bartender Manager
T
Todd Douglas
General Manager
J
Joshua Dunn
General Manager
H
Hayley Manning
Customer Service
E
E Perrin
General Manager
R
Raimundo Lira
Auxiliar de cozinha
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Recently updated team members of Beef 'O'​ Brady's

D
Daniel Heavrin
Restaurant Owner
D
David Wadhwa
Company Owner
C
Curtis West
K
Keith Kildron
Owner
A
Ashley Forrest
Server
J
Joy Earl
Restaurant owner
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