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IHOP

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Quick try with Victor Gomez from ihop.com

IHOP company description

65 years – that is a long time to smile. But at IHOP, we have been smiling and delivering joy one plate at a time ever since Al and Jerry Lapin opened the first International House of Pancakes in Toluca Lake, California in 1958. It is even more important today, amid our chaotic and busy world, for our guests to receive a friendly greeting, great food, and time well-spent with those they care about. Our founders never dreamed decades later the family restaurant they started would become the American icon it is today. The home of all things breakfast and everything delicious, we offer 65 different signature, made-to-order breakfast options and a wide selection of lunch and dinner items, including Hand Crafted Melts, Ultimate Steakburgers and more. Our team members and restaurants create a sense of belonging, togetherness and joy for our guests as they connect over breakfast, enjoy study breaks, or grab a bite before or after sporting events. No matter what the reason or time of day, we are ready to serve up a smile and deliver some joy. Want to help us deliver that joy to our customers and communities? With more than 1,750 IHOP restaurants around the world and counting, we’re always looking for new franchisees and team members to come pancake with us! As a member of our International Bank of Pancakes, you’ll always get a return on your ingestments! Join our rewards program for stackholder perks such as: free birthday pancakes, exclusive offers, secret menu offerings and Pay ’N Go from the app. Join the pancake family: ihop.com/careers Start earning stackholder perks: ihop.com/rewards Become a franchisee of one of the most well-known brands today: ihop.com/en/about-ihop/franchise-opportunities

Key Employees

  • Victor Gomez
    Gerente de capacitación
  • Arveaun Thomas
    Cashier
  • Al Coulibaly
    Director of Operations

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New team members of IHOP

Martin Kanakaole
Assistant Manager
Piyush Manglani
Server
Jonás De Los Santos
Gerente general de operaciones
Mike Khani
Owner
Dennis Mattz
Restaurant Manager
Hassan Chahrour
Director of Operations
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