Tillamook County Creamery Association

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Quick try with Kaitlyn Simpson from tillamook.com
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Tillamook County Creamery Association company description

Founded in 1909 as a farmer-owned cooperative, Tillamook County Creamery Association (TCCA) prides itself on its commitment to bringing to market the most consistent, best tasting, highest quality dairy products made in the most natural way possible. Guided by the belief that everyone deserves real food that makes them feel good every day, Tillamook® produces internationally recognized, award-winning cheese as well as exceptional ice cream, butter, cream cheese spreads, yogurt and sour cream, made with unwavering values that never sacrifice or compromise quality for profit. TCCA is owned by a group of farming families, primarily based in Tillamook County, Oregon. TCCA operates production facilities in Tillamook and Boardman, Oregon and employs more than 1,000 people throughout the state. The Tillamook Creamery is the largest tourist attraction on the coast of Oregon and one of the most popular in the state, attracting more than one million visitors each year. For more information on TCCA and Tillamook, visit Tillamook.com.

Key Employees

  • Kaitlyn Simpson
    Senior Corporate Recruiter
  • Michael Hall
    Senior Producer
  • Sheila Murty
    EVP, Chief People and Organizational Capabilities Officer

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New team members of Tillamook County Creamery Association

Scott Mahnke
Information Technology Operations Manager
Edward Nagel
Ice cream operator 1
Jedidiah Dunn
Natural Resources Manager
Olivia Harley
Farm Services Lead
Ben Poole
Supply Chain Specialist
Karlie Casapao
Human Resources Coordinator
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