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Viceroy Hotels and Resorts

Email address and contacts

Quick try with Julie Brito from viceroyhotelsandresorts.com

Viceroy Hotels and Resorts company description

Welcome to Viceroy Hotels & Resorts – Redefining Modern Luxury in Global Hospitality Recently named in the top ten of ‘Top 25 Hotel Brands’ on Travel + Leisure World's Best Awards 2023. At Viceroy Hotels & Resorts, we take pride in crafting one-of-a-kind, authentic experiences that seamlessly blend design and service, inspiring travelers worldwide. Our diverse portfolio of luxury hotels and resorts spans the globe, offering exceptional destinations, including Los Cabos, Santa Monica, Chicago, Riviera Maya, Snowmass, San Francisco, Washington D.C., and St. Lucia. Awards & Accolades: Recipient of the prestigious 'Top 25 Hotel Brands' award on Travel + Leisure World's Best Awards 2023, a testament to our commitment to excellence in hospitality. Viceroy for Everyone - Fostering Diversity, Equity & Inclusion We value diversity, equity, and inclusion, empowering our colleagues and guests to thrive in an inclusive environment. Learn more about our ongoing commitment to Diversity & Inclusion Initiatives: https://www.viceroyhotelsandresorts.com/culture-community/diversity-equity-inclusion-belonging. Expanding Our Horizons With the recent opening of Viceroy Kopaonik Serbia, we continue to expand our international portfolio. Look out for the upcoming Viceroy at Ombria Algarve (Portugal) in 2023 and Viceroy Bocas Del Toro Panama in 2026. Join our Journey: Discover more about our modern luxury brand and explore exciting career opportunities: https://www.viceroyhotelsandresorts.com/about-us/careers. #LuxuryTravel #Hospitality #DiversityAndInclusion #TravelWithViceroy #ViceroyPride

Key Employees

  • Julie Brito
    Director of Spa and Wellness
  • Jonathan Payne
    Resort Manager - Sugar Beach, A Viceroy Resort
  • Jelena Ninkovic
    Marketing Manager @ Viceroy Kopaonik Serbia

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New team members of Viceroy Hotels and Resorts

Milica Arsic
Guest Experience Manager
Aleksandar Milenković
Restaurant Manager
Charline Henry-Leon
Learning and Development Coordinator
Fernando Riqueño
Executive sous chef
Michael Rosario
Director of Rooms
Sheara Rivera
Director of Food And Beverage
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