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Culver's Restaurants

Email address and contacts

Quick try with Magdaline Weinzierl Peterson from culvers.com

Culver's Restaurants company description

With strong, Midwestern family values and genuine hometown hospitality, Culver’s® has proudly served its signature ButterBurgers® and Fresh Frozen Custard since we opened our first restaurant in 1984. There are now over 800 Culver’s restaurants in 25 states, with more than 25,000 team members offering deliciously handcrafted meals and desserts. We believe that the smart, dedicated and hard-working people of Culver’s are what drives us to succeed in the restaurant industry. If you are interested in working at a Culver’s restaurant, 98% of which are independently owned and operated franchises, you may apply at www.culvers.com/careers. Also, are you interested in a franchise opportunity? We are looking for franchisees with strong leadership skills to operate Culver’s restaurants with the same high standards we’ve held since day one. If you are interested in becoming a Culver’s franchisee, please visit http://www.culvers.com/franchise. To learn more about Culver’s, visit www.culvers.com, https://www.facebook.com/culvers, https://twitter.com/culvers or https://instagram.com/culvers.

Key Employees

  • Magdaline Weinzierl Peterson
    Franchise Business Partner
  • Robin Fortier
    General Manager
  • Jerry Trent
    Director of Operations

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New team members of Culver's Restaurants

Rich Childs
Senior Director of Operations
Jakira Ferguson
Crew Member
Lane Gilmore
Team Lead
Megan Sideno
Team Member
Nyla J
Crew Member
alice stickles
Cashier
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