True Grit Hospitality

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True Grit Hospitality company description

True Grit Hospitality Group is one of the fastest growing Hospitality Teams in South Florida. We pride ourselves on quality products, top-notch service, and an inviting and unique atmosphere for both our Guests and Team Members. We understand that our Team Members are the key to our success, and we seek out those who share a passion for great food, amazing craft cocktails, and genuine hospitality, just like we do! At True Grit Hospitality, we promote a positive work environment and a quality of life that allows our managers to perform at their highest level. As we grow, we are looking for those who want to grow with us, and who can bring an intricate understanding of the hospitality industry to our business. Currently, we have two concepts, Voodoo Bayou located in Palm Beach Gardens, and Calaveras Cantina located in Jupiter and in Boca Raton. We will be expanding into the Fort Lauderdale and Orlando Markets this year 2022.

  • Employee count

    201-500

  • Industry

    Restaurants
  • Headquarter address

    11701 Lake Victoria Gardens, Ave., Suite 5095, Palm Beach Gardens, FL 33410, US

  • Country

    United States

  • Founded

    2013

  • Company website

    https://truegrithospitality.com

Key Employees

  • Stephanie Rimpotti
    Active Investor
  • Alvaro Sanchez
    Executive Marketing Director
  • Diego O.
    Director of Training

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4.8 from 1100+ reviews. 100,000+ happy users

New team members of True Grit Hospitality

Rachel Spaeth
Operations Manager
Michael Siegel
Chief Financial Officer
Meghan Welch
Human Reaources Director
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