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PizzaMI is the made in Italy of gluten-free and lactose-free. It combines high quality gluten-free products, a mixture of eleven different types of flour, vegetable fibers and starches (already naturally gluten-free and lactose-free) with the best Italian culinary tradition. It took many years of research and experimentation to arrive at the definitive blend that makes PizzaMI an Italian excellence. The PizzaMi brand boasts of: - Industrial laboratory of pizzas and bread without gluten and lactose - Absence chemical components in the products - Unique and innovative production process - Patented forming plant - 100% made in Italy
via A. Cerati, 6 Parma Parma
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